Ingredients- Thai-Choice Easy Wok Stir-Fry Sauce 3 Tbsp
- Your favourite mixed vegetables, chopped 400 g
- Vegetable Oil 1 Tbsp
- Sliced Roasted Almonds (optionnal) to taste
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Directions- Heat oil in a frying pan or wok.
- Add vegetables and Thai-Choice Easy Wok Stir-Fry Sauce to the pan, stir well until cooked.
- Remove from the heat and place on a serving dish.
- Sprinkle sliced roasted almonds on top to taste and serve hot together with steamed Thai-Choice Jasmine Rice.
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