Pickled Ginger (Pink)
Thai-Choice Pickled Ginger is made from thinly sliced young ginger roots, carefully pickled in rice vinegar to deliver a crisp, tangy, and pleasantly pungent flavor. It enhances the taste of meat, fish, and vegetable dishes, and adds a refreshing zest to stir-fries. Perfectly paired with roasted duck or sushi, it also serves as a palate […]